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Easy detox raw salad

fennel, pink lady apple, pawpaw, carrot

I’m on a health kick this month and am doing my best to have raw food for lunch every day. So far so good! I don’t like having to think too hard about food and prefer to be able to just buy good food and then play with it. This is a result of soul food playing:

Salad ingredients 

1 pink lady apple
1 quarter green pawpaw
1 carrot
1/2 fennel bulb

Dressing

1 tbsp coconut oil plus 1 tbsp apple cider vinegar

Method

Wash fruit and veg and peel if desired – I leave the skin on applesand take if off carrots and pawpaw :). Fine grate and layer separately on plate. Mix dressing and drizzle over. Garnish with sprigs of fennel off the bulb.

grated fresh fennel, carrot, apple and pawpaw

 

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