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Posts Tagged ‘kimchi’

Lazy bitch Kimchi

This isn’t a traditional Korean Kimchi and it’s not a kraut either, but it sure is a lazy bitch way to throw down some fermented veggies. Breaking rules (not the law) is something I enjoy doing, especially when it comes to fermenting for food medicine. And if you wanna know a cheats way of helping your…

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4 Top tips for fermenting in the tropics

Fermenting in the tropics comes with stunning sunsets and swaying palm trees, together with a number or surprises and challenges! Because of our high heat and humidity our foods ferment faster. While there are bonuses to this, there are also a stack of tips and tricks worthy of noting. One of the greatest challenges to urban…

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